Bottle size: 0,75 L
Traditional varieties, grown in the Posavje region, came to the crafty hands of a winemaker who created something more. Freedom of expressing was given to the sparkling wine with brisk tiny bubbles that gently play with taste buds.
Distinctive colour and taste The basis is 100 % Blaufränkisch, the wine is deep purple. The bouquet is youthful, fruity and different. It smells of red fruits, raspberries and wild berries. In the mouth, the wine is semi-dry – a small residue of sugar, the bubbles are pleasant. Different, untypical, for those who research the noble characteristic of the lady from Posavje. Beneficial effects on well-being Blaufränkisch is distinguished with high content of resveratrol, antioxidant which has beneficial effects on our well-being and healthInterested
Bizeljsko - Sremič
10 - 12 °C
Red sparkling wine
11,0 vol. %
Small berries. It is nice refreshment when not too cold and aditive to meat main course. Roastbeef on Rocket bed, venison roast, pork medallion wrapped in bacon... it feels great with them.
Volume: 0,75 L
Modra frankinja sparkling wine is still gaining as it matures.
After secondary fermentation, the sparkling wine is bottled in wine bottles for sparkling wines.
South and southwest location
Protected designation of origin (PDO)
Marl and sandstone with limestone binder.
Top quality harvest with short grape delivery from wineyard to start of maceration. Grapes are nurtured nature friendly, strictly selected and picked exclusively by hand.
Maceration and fermentation take place in parallel. After the primary fermentation is completed, boiling liqueur is added in the technology of the charmat method, which stimulates the secondary fermentation of the base wine. Everything takes place in steel tanks.
In bottles, immediately after secondary fermentation.
Not too cold, it is a nice refreshment and supplement to main courses with meat. Roastbeef on garden rocket bed, roasted venison, pork medallions wrapped in bacon or crispy roasted duck on buttered bread with bit of red cabbage … The wine feels great with these dishes.
Majestic dance of welschriesling as a breeze of spring flowers with elegant muscat aroma of brisk freshness. As if floating, they help you fulfil great expectations.
Slovenian tradition of Blaufränkisch strung on a necklace of sparkling wit. Energy of youth is caught in the braid of pearls symbolising the lightness of the not yet opened berry blossoms.